Pig's Foot

Traditional Barroso Pig's Foot Barroso Pig's Foot is a traditional Portuguese delicacy, prepared by hand and with an authentic flavor that reflects the rich gastronomic heritage of the region. Ideal for preparing typical dishes such as stews, feijoada or comforting broths, this product stands out for its quality and authenticity.

Features:

  • Approximate weight: 440g to 460g
  • Made from pigs raised in the Barroso region, renowned for its excellent smoked products.
  • Prepared by hand to guarantee genuine flavor.

Consumption Suggestion:
Add pig's foot to your Portuguese stew, or include it in a traditional feijoada to enrich the flavor and texture of the dish.

Experience the true flavor of Barroso, where tradition meets quality.