Serra Slope Sausage

Serra Slope Sausage

Chouriça da Encosta da Serra is a traditional artisanal sausage from Trás-os-Montes, made with selected pork, traditional seasonings and a slow curing process that enhances the region's genuine flavor.
With the perfect balance between fat and lean meat, its wood-smoked aroma and hint of spices make it irresistible.

Ideal for:

• Enjoy on sausage boards

• Grill or roast over coals

• Enrich traditional dishes